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Boost your protein intake with our cottage cheese wrap recipe. Packed with 36.5 grams of protein, it’s a nutritious and satisfying meal.
Boost your protein intake and stay full for longer so you’re not finding yourself snacking as often.
Protein is the new rage in the healthy-living world and this wrap recipe has gone viral on TikTok.
We had to try it for ourselves, and although we were skeptical, we had nothing to fear.
It’s so good; we’ve done it many times since stuffing the wrap with various fillings.
Benefits Of Eating Cottage Cheese
Often called a superfood, cottage tops our list of high-protein foods that we add weekly to our grocery list.
We buy the Great Value 750g tub from Walmart, Canada, for the best price and quality.
There are many other benefits of eating a low-fat 1-2% cottage cheese, such as;
High in protein Excellent source of calcium Supports a healthy diet It may contain probiotics to help your gut health and digestionDue to the slow absorption of casein, some bodybuilders like to eat cottage cheese before bed.
This leads to a sustained release of amino acids into the blood and muscles during the night, which may reduce muscle breakdown
Healthline
Nutrition
1 cup 2% cottage cheese Protein 31.05 g Carbohydrates 8.2g Calories 203 B12 1.6 mcgHow Much Protein Is In A Cottage Cheese Wrap?
The amount of protein without filling is 36.5 grams.
Cottage cheese 31.5 grams Large Egg 6 grams Total 36.5 grams of proteinCan I Make Cottage Cheese Wraps In Advance?
This cottage cheese wrap recipe can serve one or two people, so we double the recipe.
Making the wraps a day in advance is fine if you plan to feed a crowd of people.
Otherwise, making, filling, and serving the day you plan to enjoy them is best.
Store any leftover cottage cheese wraps flat in a freezer bag for up to a month.
Store the cottage cheese wraps in the refrigerator for up to 3 days.
Filling Ideas
The great thing about this cottage cheese wrap is that you can stuff it with savory or sweet fillings.
We’ve used whipped cream cheese and sugar-free strawberry chia jam, then rolled it to go.
If you want to eat it at home, add maple syrup on top, and you’ve got yourself a high-protein brunch or breakfast that will keep you full for hours.
Deli meats and cheeses such as burrata, mozzarella, and provolone are great for savory fillings and grilled steak, chicken, and roasted veggies.
Add extra flavor to the cottage cheese wrap using homemade pesto, guacamole, salsa, pickles, hot pepper rings, mustard, mayo, or balsamic vinegar.
The choices are endless when filling this high-protein wrap that suits your tastes.
Viral TikTok Cottage Cheese Wrap Recipe
Boost your protein intake with our cottage cheese wrap recipe. Packed with 36.5 grams of protein, it’s a nutritious and satisfying meal.
Prep Time: 5 minutes Cook Time: 30 minutes Total Time: 35 minutesIngredients
1 large egg 1 cup 2% cottage cheese 1/4 tsp salt 1/4 tsp pepper Chopped spring onion (optional) Chopped fresh basil (optional) Fillings – include what you desire. 3 slices of old-fashioned ham 1/4 cup shredded mozzarella cheeseInstructions
Pre-heat the oven to 350 degrees Line a large baking sheet with parchment paper. Add the egg, cottage cheese, salt, pepper, spring onion, and basil to a food processor. Mix for one minute until it’s a creamy consistency. (like a pancake batter). Pour the entire batter on the parchment paper and, using a spatula, form it into any shape you’d like. Put the baking sheet into a 350-degree oven for approximately 25 minutes. Check if the bottom is browned and easily lifts from the parchment using an oven-safe spatula. Remove from oven and let cool before adding any filling unless you want to serve it hot. Wrap, roll, or fold the cottage cheese wrap once it’s filled, and enjoy.Cottage Cheese Wrap Notes
Put any extra into a freezer bag and store it in the freezer for up to one month.
You can double and triple the recipe without issue.
Add any filling you want, whether savory or sweet.
Viral TikTok Cottage Cheese Wrap
Boost your protein intake with our cottage cheese wrap recipe. Packed with 36.5 grams of protein, it's a nutritious and satisfying meal.
Ingredients
1 large egg 1 cup 2% cottage cheese 1/4 tsp salt 1/4 tsp pepper Chopped spring onion (optional) Chopped fresh basil (optional) Fillings - include what you desire. 3 slices of old-fashioned ham 1/4 cup shredded mozzarella cheeseInstructions
Pre-heat the oven to 350 degrees Line a large baking sheet with parchment paper. Add the egg, cottage cheese, salt, pepper, spring onion, and basil to a food processor. Mix for one minute until it's a creamy consistency. (like a pancake batter). Pour the entire batter on the parchment paper and, using a spatula, form it into any shape you'd like. Put the baking sheet into a 350-degree oven for approximately 25 minutes. Check to see if the bottom is browned and easily comes away from the parchment using an oven-safe spatula. Remove from oven and let cool before adding any filling unless you want to serve it hot. Wrap, roll or fold the cottage cheese wrap once it's filled and enjoy.Notes
Put any extra into a freezer bag and store it in the freezer for up to one month.
You can double and triple the recipe without issue.
Add any filling you want, whether savory or sweet.
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