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St. Patrick’s Day is the perfect excuse to whip up some festive and delicious eats.
Whether you’re craving something hearty like corned beef and cabbage, a fun green dessert, or a cozy Irish-inspired side dish, I’ve got you covered.
These recipes will bring a little extra luck to your table and make your celebration extra tasty.
So grab your apron, turn on some Irish music, and let’s get cooking!
Shamrock Shakes
Image Credit: Saving Dollars and Sense
Skip the drive-thru and make your own Homemade Shamrock Shake in just minutes!
This creamy, minty treat is made with simple ingredients like vanilla ice cream, milk, and a splash of peppermint extract for that classic flavor.
Add a few drops of green food coloring, blend it all up, and top with whipped cream for the perfect festive touch.
It’s a fun and easy way to celebrate St. Patrick’s Day at home!
Get the Recipe: Shamrock Shakes
Irish Beef Stew
Image Credit: Saving Dollars and Sense
This is a Traditional Beef Stew Recipe that is the perfect dish for St. Patrick’s Day!.
It’s an easy beef stew to make which is why this classic comfort food goes perfectly with this Irish Soda Bread recipe.
Tender and juicy seasoned beef loaded with a rich and decadent sauce that surrounds the tender beef and all the vegetables.
Get the Recipe: Irish Beef Stew
Irish Potato Candy
Image Credit: Saving Dollars and Sense
Irish Potato Candy is a great treat for the upcoming St. Patrick’s Day celebrations.
Contrary to the name, these little bite sized sweet treats have no mashed potato in them.
That’s right! They get their name because they look like little potatoes.
Get the Recipe: Irish Potato Candy
Lucky Charms Treats
Image Credit: Saving Dollars and Sense
Turn your favorite childhood cereal into Lucky Charms Treats, a fun and festive twist on classic marshmallow bars!
Just melt butter and marshmallows, mix in Lucky Charms, and press into a pan for a colorful, crunchy, and gooey treat.
Perfect for St. Patrick’s Day or anytime you need a little extra luck, these no-bake bars come together in minutes.
Bonus points if you save the extra marshmallows for snacking!
Get the Recipe: Lucky Charms Treats
Classic Corned Beef and Cabbage
Image Credit: Saving Dollars and Sense
This Dutch Oven Corned Beef and Cabbage is the ultimate comfort meal!
Tender, juicy corned beef is slow-cooked to perfection alongside flavorful cabbage, red potatoes, and carrots.
While it’s a St. Patrick’s Day classic, this hearty dish is too good to save for just one day—enjoy it anytime!
Get the Recipe: Corned Beef and Cabbage
Beef & Stout Irish Pot Pie
Image Credit: Stefs Eats & Sweets
If you’re craving something hearty and comforting, you’ve got to try this Savory Beef & Stout Irish Pot Pie!
It’s made with ground beef, veggies, and a rich stout gravy, all tucked under a golden, flaky crust.
Perfect for those chilly winter days or as the star of your St. Patrick’s Day spread!
Get the Recipe: Beef & Stout Irish Pot Pie
Corned Beef and Cabbage Soup
Image Credit: Saving Dollars and Sense
If you have leftover corned beef and cabbage you might want to try out this quick and easy Corned Beef and Cabbage Soup!
It’s a hearty and comforting soup that uses leftover corned beef and cabbage, potatoes, carrots, celery, and more.
Get the Recipe: Corned Beef and Cabbage Soup
Corned Beef Hash
Image Credit: Cheerful Cook
Corned Beef Hash is a hearty, comforting dish that transforms simple ingredients into a crispy, golden masterpiece that is perfect for breakfast or any time of day!
Tender Yukon gold potatoes, savory corned beef, and caramelized onions sizzle in a buttery skillet, creating an irresistible mix of rich flavors and crispy bites.
Get the Recipe: Corned Beef Hash
Irish Wheaten Bread
Image Credit: Being Nutritious
Dark, dense, and lightly sweet, this Irish Wheaten Bread is the perfect companion to all your Irish-inspired meals!
With a soft, chewy inside and a crisp, crunchy crust, this version has half the sugar of traditional recipes. Ideal for soaking up soups, stews, and sauces, it’s a hearty, flavorful addition to any table!
Get the Recipe: Irish Wheaten Bread
Potatoes Colcannon
Image Credit: Erica’s Recipes
Swiss Chard Potatoes Colcannon is a creamy, comforting twist on the Irish classic!
Velvety mashed potatoes are blended with vibrant Swiss chard, adding a pop of color and rich flavor. Perfect for St. Patrick’s Day or any feast, this dish brings a fresh, delicious spin to a traditional favorite!
Get the Recipe: Potatoes Colcannon
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