Brigette’s $79 Grocery Shopping Trip and Weekly Menu Plan for 6

12 hours ago 3

Rommie Analytics

My older sister, Brigette, shares her shopping trips and menu plans every week! You can go HERE to see all of her weekly menu plans and you can go HERE to read all about her family!

Aldi

2 3-lb bags Pink Lady Apples – $5.78

1 pkg Broccoli Crowns – $2.54

2 cans Green Beans – $1.26

1 box Marshmallow and Star Cereal – $1.95

1 family-size box Frosty Flakes – $3.45

1 box Honey Crunch’n Oats – $2.65

2 3-ct pkgs Multi-Colored Peppers – $5.38

3 loaves Sandwich Bread – $2.97

4 pkgs Buns – $4.60

1 pkg Flour Tortillas – $1.79

2 pkgs boneless Chicken Thighs, reduced – $8.35

2 4-pks Greek Yogurt – $5.10

2 8-oz pkgs Sliced Cheese – $3.70

1 gallon Whole Milk – $2.99

1 box Butter Quarters – $3.75

2 boxes Mac and Cheese – $1.12

1 Steak Seasoning – $0.88

1 Garlic Salt with Parsley – $0.88

1 can Parmesan Cheese – $2.95

2 dozen Eggs – $8.92

2 bag Tortillas Chips – $3.78

1 pkg Deli Meat – $2.79

Total: $77.58

Publix

1 giant-size box Kelloggs Frosted Flakes – $4.49, used “Get One Free” coupon from Kellogg’s Breakfast Promotion – FREE after coupon

1 bag Thomas Bagels – $2.64, used “Get One Free” coupon from Kellogg’s Breakfast Promotion – FREE after coupon

1 box Bobo’s Bites – $2.50, used $1.50/1 Bobo’s Publix Digital Coupon – $1 after coupon

2 boxes Kellogg’s Special K Pastry Crisps – $3.29, used (2) $1/1 printables – $1.29 for 2 after coupons

2 pkgs Wasa Crispbread – $3.99, received 1,000 points from Fetch ($1) plus received 4,099 points from Merryfield ($4.10) – $1.11 Money Maker after rebates

2 Jove Water – $2.49, used B1G1 Aisle rebate, plus received (2) $0.50/1 Jove Ibotta rebates – $0.25 for 2 after rebates

1 Country Crock Plant Butter – $2.19, used $1.50/1 Country Crock Plant Publix Digital Coupon – $0.69 after coupon

1 carton Eggs from Plants – $6.99, received $6.99 from Aisle – FREE after rebate

Total after Coupons and Rebates – $2.12

Grocery Total for the Week: $79.70

Weekly Menu Plan

Breakfasts

Cereal, Oatmeal, Toast, Bagels with Cream Cheese, Smoothies, Waffles, Fruit, Easy Whole Wheat Muffins

Lunches

Deli Meat/Cheese Sandwiches, Chips, Raw Veggies with Dip, Fruit x 3

Cheese Quesadillas, Chips, Bananas, Peppers

Leftovers x 3

Dinners

Grilled Chicken Thighs, Broccoli, Creamy Milk Rice

Chicken Gravy over Rice, Green Beans, Oranges

Venison Roast in the Crockpot, Baked Potatoes, Steamed Cauliflower

Build-Your-Own-Taco Salad (Seasoned Ground Venison, Rice, Shredded Cheese, Chopped Onions, Tomatoes, Chopped Romaine, Chips, Salsa)

Grilled Chicken Thighs, Green Beans, Cheesy Hashbrown Potatoes

Spaghetti, Tossed Salad, Easy Italian Breadsticks in the Bread Machine

Pancakes, Bacon, Grapes

One week sample newsletter preview.

Done-For-You Dinner Recipes With Simple Ingredients and a Grocery Shopping List!

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